A couple having dinner
A photo of our courtyard

Delicious, Satisfying, and Serious Value

Enjoy both creative specialty foods and classic Caribbean fare. In addition, at our pool bar, sample one of our specialty cocktails. Our team, headed by Executive Chef Mau Merchan, is eager to serve you.

Reserve Table

Order Online

We have launched our full breakfast and dining menu online. You can order for pickup or delivery, pay via credit card or cash on delivery. After you complete your order, a rep from our hotel will call to confirm.*

*Please note your order is not completed until confirmed.
Lunch image

Flavours of Guyana

Indulge in the vibrant culinary tapestry of Guyana every Wednesday from 5 p.m. to 9 p.m. Savour a delightful array of authentic dishes, celebrating the rich flavours and traditions of the region.

  • Fish Broth
  • Goat Curry
  • Seasoned Grilled Fish
  • Teriyaki Chicken
  • Mixed Vegetable Rice
  • Demerara Brown Rice
  • Garlic Roasted Potatoes
  • Fried Pumpkin
  • Spicy Dhal
  • Dhal Puri
  • Rainbow Salad
  • Dessert: Pineapple Upside Down Cake
Breakfast image

Sunday Brunch

From 9 a.m. to 12 p.m., indulge in a diverse selection of local and international delights, including an omelette station, freshly baked breads, and exquisite pastries.

  • Egg Station
  • Bread Station
  • Honey Glazed Ham
  • Blueberry Muffins
  • Mini Pine-Tarts
  • Seasonal Fruits
  • Creamy Garlic Chicken
  • Catfish Curry with Mango & Ochro
  • Saffron Rice/DemeraraBrown Rice
  • Boiled & Fried Ground Provisions
  • Baigan Choka
  • Fried Pumpkin
  • Paratha Roti
  • Fresh Salad with Mixed Nuts
  • Dessert: Bread & Butter Pudding
  • Beverages: Coffee, Tea or Local Fruit Juices

Quarterly Cocktails

Expertly crafted and inspired by the vibrant colors and refreshing flavors of spring transitioning into summer, each cocktail promises a unique experience that is both refreshing and satisfying.

Hazelnut Apple Whiskey Sour

This whiskey sour is elevated to a cozy yet sophisticated level with the warming blend of apple and hazelnut Monin syrups. Fresh lemon juice brightens the drink, creating the perfect balance of tart, sweet, and smooth | 2495

Winter Citrus Margarita

We blend robust tequila, fresh lime juice, and seasonal winter citrus syrup to create a delightful mix of traditional and unique flavors. Served in a salt-rimmed glass with an orange slice garnish | 2495

Passion Fruit Mojito

A vibrant spin on the classic Mojito. This refreshing cocktail features exotic passion fruit syrup, white rum, and fresh mint leaves, transporting you straight to the beach | 2495

Amaretto Blackberry Bellini

This elegant take on the classic Bellini combines delicate Prosecco bubbles with sweet blackberry syrup and a touch of almond notes from the amaretto syrup | 2495

I love this place!

Service is always on point with a very serene and calm atmosphere.  The food is always up to standard and very affordable. The meat is always tender with fresh veggies and more than enough of the tasty sauces.

-Dr. Kavita Singh