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Our Buffet Guide
Last Updated: Oct 2, 2026
We want every visit to feel easy, so here's how our buffets work.
Times and prices
Breakfast Buffet
Monday to Saturday, 7 to 11 a.m.
GYD 3,995 + VAT
Flavours of Guyana
Wednesdays, 5 to 9 p.m.
GYD 5,995 + VAT
Sunday Brunch
Sundays, 9 a.m. to 12 p.m.
GYD 5,995 + VAT
One price for everyone who eats
- Adults and children who eat from the buffet pay the full buffet price. There is no children's price or half price.
- If a child won't be eating from the buffet, tell your server when you're seated. They won't be charged, and no plate will be set for them.
- Once a child eats from the buffet, or a plate is set for them, the full price applies.
What's included
- All buffet food and dessert.
- The Breakfast Buffet and Sunday Brunch also include coffee, tea and juice.
- All other drinks are charged separately, including at Flavours of Guyana. Brunch mimosas are GYD 2,995 + VAT.
Enjoy it here
- Go back to the buffet as often as you like.
- Plates can't be shared with guests who aren't dining from the buffet.
- Buffet food is for enjoying at the table, so we can't pack food to go.
When you arrive
- Your server will confirm how many in your party will be eating from the buffet.
- If someone joins you, or a child decides to eat, let your server know and we'll update your table.
Staying with us
- Breakfast is included only when it's part of your confirmed room rate or package. Our Front Desk can confirm this for you.
Discounts and vouchers
- Corporate rates, staff discounts, vouchers and promo codes don't apply to our buffets.
Paying your bill
- VAT is shown separately on your bill.
- We accept GYD cash, Visa, Mastercard and American Express. USD cash is converted at our Front Desk rate.
- We don't accept Discover, Diners Club or JCB.
Booking a table
- Reserve through OpenTable on our Dining page, or call 592-220-1091.
- Questions on the day? Just ask your server.